Scotland’s largest restaurant & bar set to open in ic…
A NEWLY-styled street food concept has been announced for Platform set in Glasgow’s iconic Argyle Street Arches in the catacombs of Glasgow Central Station. Platform
A NEWLY-styled street food concept has been announced for Platform set in Glasgow’s iconic Argyle Street Arches in the catacombs of Glasgow Central Station. Platform indoor food market will now...
A NEWLY-styled street food concept has been announced for Platform set in Glasgow’s iconic Argyle Street Arches in the catacombs of Glasgow Central Station. Platform
EDINBURGH will soon welcome the city’s first ever contactless open-air market when it opens later this month. The Neighbourgood Market, located at The Grande Club
DUNDEE-based food firm, Highland Game, has announced an investment of over £150,000 implementing a set of stringent measures following the outbreak of COVID-19 ensuring safety
WHOLESALERS in Scotland are calling on the Chancellor Rishi Sunak to extend business rates relief to the wholesale sector to bring it into line with
GLEN Luss Distillery has announced the appointment of Gary Deans and Brian Woods as non-executive directors. Gary Deans, a former KPMG partner brings over 35
EDINBURGH-based Spanish bar and restaurant, Tapa, has been flooded with overwhelming support from locals and customers, who have raised over £16,000 ensuring the business’ survival
SCOTLAND’S local food economy is enjoying an unprecedented boost as consumers seek alternatives to the supermarkets, focusing on home delivery and convenience retail amid wellbeing
THE upcoming Highland Food and Drink Club (HFDC) have launched a survey to conduct market research which will assist them in actioning the needs of
THE country’s leading digital farmers’ market, NeighbourFood is looking to reach new producers, suppliers and market organisers as Coronavirus restrictions increase online demand for quality
NFU Scotland has issued a rallying call for people to assist on farms ahead of the soft fruit season starting in the next few weeks.
SCOTLAND’S seafood sector is diversifying like never before to help counter the devastating impact the COVID-19 global pandemic is having on the industry. As demand
A GROUP of Scottish berry growers have launched a large-scale recruitment drive to encourage people in Scotland who have been affected by recent coronavirus-related redundancies
KILTED chef Craig Wilson will go head-to- head with MasterChef professional winner Gary Maclean in BBC Scotland television programme, Corner Shop Cook Off. The cooking
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