Paul and Lisa Wedgwood (Credit: Wedgwood the Restaurant)
Paul and Lisa Wedgwood (Credit: Wedgwood the Restaurant)

Top story from Restaurant News

Six-course festive boxes now a permanent fixture, with Leith production unit easing capacity Wedgwood the Restaurant, in Edinburgh’s Canongate, has ...

Facebook
LinkedIn
X

Other articles from Restaurant News

Paul and Lisa Wedgwood (Credit: Wedgwood the Restaurant)
Wedgwood the Restaurant brings back Christmas Dinner in a Bo…
Aberdeen’s Da Vinci restaurant shortlisted for UK’s Favo…
Credit: The Crab & Lobster Fish Shack
Crab & Lobster Fish Shack named finalist in Field to Fr…
Credit: Mealzo
Mealzo braces for an order every two seconds this Halloween
Anas Siddique, Head Chef at The Bass & Barrel (Credit: Buzzworks)
North Berwick head chef named Andrew Fairlie Scholarship fin…
Gidi Grill considers Aberdeen closure as Dundee firm faces H…

Other articles from Larder

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.