Shona Byrne, project manager with Aberdeen Inspired, and chef Graham Mitchell at his Tarragon On The Terrace restaurant (Credit: Aberdeen Inspired)

Aberdeen Restaurant Weeks serves up a feast of firsts for Au…

Aberdeen Restaurant Weeks is back this month with almost 80 venues taking part, including several of the Granite City’s best-known restaurants joining the event for the first time. Running from...

Islay rum wins 3-star Great Taste award
Aberdeen’s City Bar and Diner Shuts Its Doors After Te…
AG Barr revenue rises despite supply chain pressure
EIF partners with Whitebox for welcome cocktails

Scotch whisky cheers US tariff exemption as transatlantic tr…

Scotch whisky producers have welcomed the removal of US tariffs on UK whisky, calling the move a significant boost for...

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