POPEYES® UK has announced the launch of its new Barrhead Drive-Thru restaurant as Monday 18th September 2023, and the first in the queue on opening day will win free Chicken...
POPEYES® UK has announced the launch of its new Barrhead Drive-Thru restaurant as Monday 18th September 2023, and the first
DONER Shack, the Berlin-inspired street-food franchise concept, has unveiled its new brand repositioning to reflect the company’s transformation and future
FUSION FOOD franchise Oodles is opening its doors to the city of Aberdeen on Wednesday 30th August 2023. The franchise
ABERDEEN Restaurant Week has served up a feast of success with more restaurants than ever before joining in and thousands
New Award Categories for Best Brunch and Afternoon Chai THE finalists for this year’s Asian Restaurant Awards in Scotland –
SPECIALIST business property adviser, Christie & Co is delighted to bring to market, Osso Restaurant in Peebles, Scottish Borders. Osso
SCOTS will soon finally be able to get their hands on the Chicken Sandwich that broke the internet, because Popeyes®
TOP Italian American restaurant Frankie & Benny’s is giving away FREE pizza and Coke Zero to students celebrating their Scottish
FOODIES are preparing for a two-week gastronomic trip around the world as the latestAberdeen Restaurant Week gets underway today, with
New topping, smoky Seoul chicken, launches at Chopstix A BRAND new menu item is due to land in the nation’s
A NEW Edinburgh restaurant from two of Scotland’s brightest hospitality stars – chef Brian Grigor and sommelier Glen Montgomery –
TWELVE Triangles are a scratch sourdough bakery owned and run by bakers Rachel Morgan and Emily Cuddeford, with multiple stores
A PROMINENT Glasgow restaurant, Chapter IV, is proud to commemorate their two-year anniversary by giving back to the community. Instead
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The Fynoderee Distillery is set to host a charity auction for the coveted ‘Bottle No.1’ of their newly crafted, limited-edition
Scottish business, community and political representatives join Lumo to celebrate Edinburgh Cocktail Week 2024. Chris Murray, MP for Edinburgh East
This autumn, Lady Libertine, a subterranean venue in Edinburgh, is hosting two late-night parties featuring disco-inspired music and cocktails. The
‘Increasing seafood’s share’ is the unifying call from organisers of a global seafood summit launching today, with Scotland’s Deputy First
The world’s first collection of peat-smoked tomato sauces has just hit the market, marking a groundbreaking innovation in the culinary
