THE Albex Group, a family of food & beverage ingredient companies headquarted in Paisley, Scotland, has acquired Rainbow Dust from AIM listed Real Good Food PLC for a cash consideration of £800,000. Founded...
THE Albex Group, a family of food & beverage ingredient companies headquarted in Paisley, Scotland, has acquired Rainbow Dust from AIM listed Real
THE UK’s dairy industry is set to be boosted by a brand-new programme to increase exports, the Government announced today
IN response to soaring demand for its iconic benches and nourishing bowls, wagamama is thrilled to announce the reopening of
ABERDEEN’S dining landscape just got a spicy upgrade with the grand opening of German Doner Kebab (GDK) at 118 Union
In an exciting development, the city of Aberdeen is set to welcome a new culinary hub as the revised planning
THE TIMES and The Sunday Times Scotland today announce the launch of The Future and Food and Drink Summit, in
THE annual Highlands and Islands Food & Drink Awards 2023 announced its winners on Friday 27 October at a prestigious
ONE of Scotland’s largest wholesalers expects the country’s hospitality industry to enjoy a bumper period this Christmas – despite economic
MORE THAN 200 people from across the Scottish food and drink industry came together in Perth this week for a
THE FOOD and Drink Export Council (FDEC) will hold their first ever meeting in Perth, as they aim to boost
THIS November, Visit Inverness Loch Ness (VILN) will be celebrating local food and drink with its Taster of Inverness event.
CRAIG Wilson, the Kilted Chef, officially launched his ‘Love of Aberdeenshire’ film series as part of the Provenance Festival last
INDUSTRY leadership organisation Scotland Food & Drink has announced four new senior appointments including Gemma Gillespie as Finance Director and
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The Fynoderee Distillery is set to host a charity auction for the coveted ‘Bottle No.1’ of their newly crafted, limited-edition
Scottish business, community and political representatives join Lumo to celebrate Edinburgh Cocktail Week 2024. Chris Murray, MP for Edinburgh East
This autumn, Lady Libertine, a subterranean venue in Edinburgh, is hosting two late-night parties featuring disco-inspired music and cocktails. The
‘Increasing seafood’s share’ is the unifying call from organisers of a global seafood summit launching today, with Scotland’s Deputy First
The world’s first collection of peat-smoked tomato sauces has just hit the market, marking a groundbreaking innovation in the culinary
