Food Standards Scotland (FSS) has today launched a 12-week public consultation on the first three applications seeking authorisation for cannabidiol (CBD) products as novel foods in Scotland.
The consultation invites views from consumers, industry, enforcement bodies and all stakeholders with an interest in CBD products, food safety and consumer protection.
The three applications are the first of their kind to come forward in Scotland since CBD was confirmed as a novel food and became subject to pre‑market authorisation requirements.
FSS is seeking feedback on a range of issues including safety assessments, the proposed terms of authorisation, labelling requirements, enforcement considerations, and protections for vulnerable groups. Responses will inform the final recommendations to Scottish Ministers, who will decide whether to authorise each product for the Scottish market.
Stephen Hendry, Head of Labelling and Standards at Food Standards Scotland, said: “This is an important moment for consumers and for Scotland’s CBD industry. These are the first CBD products to be assessed through the full novel foods authorisation process, and we want to ensure that our recommendations to Ministers are informed by a wide range of voices.
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“We encourage businesses, local authorities, and members of the public to take part in this consultation and help shape a safe, transparent and well-regulated market for CBD food products in Scotland.”
All responses must be submitted through the online questionnaire available on Citizen Space. Further details, contact information and accessibility options can be found within the consultation pack.
