Sanfords (Credit: Glasgow Airport)

Glasgow Airport completes £3.7 million upgrade with new restaurants and shops

Facebook
LinkedIn
X

Subscribe to our Daily Newsletter

Why? Free to subscribe, no paywall, daily business news digest.

Glasgow Airport has completed a £3.7 million investment programme, delivering a range of new restaurants, retail units, and enhanced passenger facilities designed to elevate the airport experience for all travellers.

The investment, made in partnership with several leading retailers and hospitality operators, has seen the successful introduction of two new restaurants, upgrades to existing retail units both airside and landside, and significant enhancements to the main departure lounge.

These improvements ensure passengers now enjoy a wider choice of high-quality dining and shopping options.

Key highlights of the completed project include:

  • Sanford’s American Diner: Replacing the former Frankie & Benny’s, Sanford’s brings a family-friendly menu featuring milkshakes, pizza, chicken, waffles, and burgers.
  • Primo Volo: The new Italian café bar in the main departure lounge offers ciabatta sandwiches, pasta dishes, and Italian cocktails, providing a taste of Italy before take-off.
  • Bird and Signet Bar & Kitchen: Enhanced with a refreshed look and improved menu.
  • Stack & Still: The popular pancake unit has been relocated for greater convenience.
  • Accessorize and Travelex: New stores have opened, expanding the retail offering for passengers.
  • Boots opened a fully refurbished store for passengers travel essential needs.
Primo Volo (Credit: Glasgow Airport)

Craig Norton Head of Retail Development at Glasgow Airport said: “We are delighted to announce the completion of this significant investment, which underlines our commitment to delivering an outstanding passenger experience at Glasgow Airport.

“The new restaurants and retail units, along with the upgraded facilities, ensure our passengers have access to modern, high-quality amenities throughout their journey.”

This investment forms part of a wider development programme at Glasgow Airport, which also includes ongoing upgrades to the main terminal building, airfield infrastructure, and energy efficiency initiatives. These enhancements will ensure the airport is well-equipped to meet growing demand from both passengers and airline partners, now and in the future.

Related stories

A Night for Poetry, Pipes and Plates: Burns Night at Duck & Waffle Edinburgh
Award-Winning Crofter’s Kitchen granted approval for year-round restaurant in Scourie
Ondine Oyster & Grill Marks 16 Years with Burns Night Celebration
Top Scottish chef to host floating ‘Captain’s Table’ experience onboard luxury Edinburgh hotel 
Bruichladdich Distillery to host contemporary burns night dinner at Covent Garden Hotel
Baynes the Family Bakers unveils £20 million plan to double Scottish store network

Other stories from Larder

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.