Bladnoch Distillery unveils The Wave – a new limited-edition series showcasing the five pillars of whisky making

06/06/2024

Bladnoch, Scotland’s southernmost whisky distillery, has launched The Wave, the second chapter within the Master Distiller’s Collection.

The Wave is a five-part limited-edition series which demonstrates the marrying process of whisky casks, with each annual release revealing one of the five whisky making pillars used by master distiller, Dr Nick Savage.

Released today (4 June 2024)Wave I: Time & Maturation epitomises Bladnoch’s method of selecting casks at the peak time in their maturation process to ensure optimal flavours in the whisky.

The Wave is a natural progression from The Waterfall Series, which concluded with the release of Bladnoch Waterfall 05 2024 which was unveiled at the distillery’s annual Waterfall Day festival in May. Both The Waterfall Series and The Wave form part of Bladnoch’s Master Distiller’s Collection. 

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.

To embark on The Wave journey, Dr Nick Savage selected five 1,500 litre Amontillado sherry tuns.  Each tun is filled with whiskies from various combinations of cask types to marry together from the distillery’s 207-year-old bluestone warehouses. Each year the cask types will be revealed and depict another pillar of Bladnoch whisky making. The remaining whisky will be decanted into the following year’s tun, creating a common thread and a wave effect throughout the series, with the fifth and final release featuring components from the full collection.

Under Nick’s exceptional care, the first Amontillado sherry tun used to craft Wave I: Time & Maturation was filled with a combination of remarkable ex-bourbon casks from Bladnoch’s maturing stocks and married with the remaining whisky from Waterfall 05 2024 Edition of the first Master Distiller’s Collection. This unique approach connects both series in an infinite whisky voyage.

Over the course of five years, each release in The Wave series will be accompanied by a music track which represents the whisky’s unique journey and signifies how each cask takes notes from the other, building year on year. The piano composition released with Wave I: Time & Maturation reflects how the whiskies develop over time.

Dr Nick Savage, Master Distiller at Bladnoch Distillery, said: “We only ever select a cask when the time is right, not because it’s old or has reached a certain age. That right ‘time’ is determined by our deep understanding of maturation dynamics. It’s the moment of peak flavour in our warehouse environment – a climate where nothing is forced.

“The Wave is a strong example of Bladnoch’s taste-first approach to whisky making and a real demonstration of our bold Galloway spirit. With these single malts, we not only strive to take people on a journey into whisky making, but also to provide them with a taste experience, aiming to challenge preconceptions and build understanding along the way.”

Bottled at 53.8% ABV, non-chill filtered and natural in colour, Wave I: Time & Maturation opens with floral pine needles, fresh cut oak on the nose and imparts notes of sweet oak and toasted coconut on the palate, with a sweet, warm, refreshing finish.

The edition is limited to 1,817 bottles in tribute to the year the distillery was founded and has an RRSP of £150. It is available exclusively in the UK and Australia from bladnoch.com.

To celebrate the new chapter in The Master Distiller’s Collection, the distillery will host Bladnoch Wave Weekend in June 2025. Details will be released first to those who purchase Wave I: Time & Maturation.

Dating back to 1817, Bladnoch Distillery is one of the oldest single malt Scotch whisky producers in the world and is enjoying a bold and powerful revival. The legacy brand has been revived in recent years by David Prior, who purchased Bladnoch Distillery in 2015 and is the first Australian businessman to own a Scotch whisky distillery.

The latest stories

Young Farmer’s egg venture hatches success with Farmlay in Scotland

Joining Farmlay as a contract producer has helped a young Scottish farmer transform a modest acreage into a profitable concern.

TheFork reveals Edinburgh’s most booked restaurants in 2024

TheFork, Europe’s leading restaurant booking platform, reveals the most booked restaurants in Edinburgh for 2024! Top Booked Restaurants: Looking ahead,

Edinburgh-based hospitality group responds to Scottish budget announcement 

One of the UK’s fastest growing hospitality businesses has responded to the Scottish budget announcement made at Holyrood on Wednesday

North Uist Distillery Celebrates Historic First Distillation at Nunton Steadings

North Uist Distillery is proud to announce the first distillation of its new make spirit at Benbecula’s historic Nunton Steading,

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.