Chopstix Noodle Bar introduces a delectable vegan delight, ‘All Leaf, No Beef’ Teriyaki, nationwide, aligning with Veganuary’s plant-based trend. THE dish blends plant-based ‘beef,’ peppers, onions, and Chopstix’s secret Teriyaki...
Crossbasket Castle, a luxury hotel on the outskirts of Glasgow, is set to create 50 new jobs in the hospitality industry, as it looks to
Heinz and Mattel have unleashed their collaboration in homage to Barbie. The brands joined forces to launch a pink vegan mayo named ‘Barbiecue’ sauce. It
HelloFresh unveils its flagship automated production facility in Derby, heralding it as a “launch pad for future growth and innovation” in the UK. Dubbed ‘The
Recent YouGov survey commissioned by animal protection organisation Animal Justice Project, reveals just how little consumers know about where their eggs come from. With the average consumer eating 200
NEW research commissioned by Beavertown Brewery has revealed that over half (63%) of adults in Aberdeen have pretended to be ‘okay’ to avoid talking about
Industry leaders have issued a stark warning that the UK faces shortages of certain foods, flowers, and herbs due to new Brexit import checks set
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