Food & Drink News
- World
- Accelerator / Incubator
- Acquisition
- Asia
- Awards
- Beer
- Canada
- Commercial
- Competitions
- Contract Awards
- Creative Industries
- Crowd Funding
- Drinks
- Drinks
- Economics
- Europe
- Events
- Events
- Expansion
- Export News
- Finance News
- Food
- Food & Drink
- Funding
- Gin
- Growth
- Hospitality
- Investment
- Larder
- Larder
- Other
- People News
- Property News
- Raising Funding
- Results
- Retail
- Soft Drink
- Startup News
- Tourism
- USA
- Vodka
- Whisky
More
Aberdeenshire chef wins national seafood competition
AN ABERDEENSHIRE chef has been
crowned the winner of a national seafood competition.
Ross Cochrane, executive chef at
Ballater’s The Rothesay...
People News
Aberdeen
clear sky
2.9
°
C
3.3
°
1.7
°
69 %
7.2kmh
0 %
Thu
5
°
Fri
6
°
Sat
7
°
Sun
5
°
Mon
6
°
- Advertisement -
Most popular
- All
- Accelerator / Incubator
- Acquisition
- Asia
- Awards
- Beer
- Canada
- Commercial
- Competitions
- Contract Awards
- Creative Industries
- Crowd Funding
- Drinks
- Drinks
- Economics
- Europe
- Events
- Events
- Expansion
- Export News
- Finance News
- Food
- Food & Drink
- Funding
- Gin
- Growth
- Hospitality
- Investment
- Larder
- Larder
- Other
- People News
- Property News
- Raising Funding
- Results
- Retail
- Soft Drink
- Startup News
- Tourism
- USA
- Vodka
- Whisky
More
Border brothers cash boost for cocktail business
TWO brothers
from the Borders are hoping to shake up the cocktail market after receiving a
£4,000 grant.
Dominic and
David Tait,...
Chocolate maker Ocelot enjoys more sweet success
EDINBURGH chocolate producer Ocelot is ready for a busy 2020 after installing more tempering equipment, thanks to a loan from UMi Debt...
Linlithgow restaurant transformation continues
RENOVATION works at The Bridge Inn in Linlithgow are quickly progressing ahead of its eagerly-anticipated re-opening in early summer 2020, under the...
Food news
Planet Kuku doubles Scottish turnover
PLANET Kuku, the company behind the creation of a Middle Eastern frittata-style delicacy, supplying to various outlets including Lomond Food Group, Margiotta,...
Seafood Scotland offers Scottish chefs experience at leading Edinburgh seafood restaurant.
CHEFS from across Scotland can showcase their culinary skills as they compete to win a stage with world-renowned chef Roy Brett at...
Tropical Tiki Bar Reveals New Small Plates Menu
GLASGOW'S most exotic bar, Tiki Bar & Kitsch Inn has revealed a new Thai small plates menu.
Created...
Scottish snack brand bursts into 2020 with exciting new partnerships
SCOTTISH snack brand Podberry has announced a number of exciting new partnerships to start 2020. A demonstration of the growing demand for...
Vegan chocolate maker hits the sweet spot in UK-wide taste test
AN ARTISAN chocolate maker who got started in business thanks to a life-changing loan for entrepreneurs has won critical acclaim for its vegan...
Events
Finalists announced in 4th annual Scottish beer awards
The finalists in the fourth annual Scottish Beer Awards have been announced with 37 breweries and 200 beers brewed in Scotland progressing...
LATEST ARTICLES
- Advertisement -
Latest article
Border brothers cash boost for cocktail business
TWO brothers
from the Borders are hoping to shake up the cocktail market after receiving a
£4,000 grant.
Dominic and
David Tait,...
Chocolate maker Ocelot enjoys more sweet success
EDINBURGH chocolate producer Ocelot is ready for a busy 2020 after installing more tempering equipment, thanks to a loan from UMi Debt...
Linlithgow restaurant transformation continues
RENOVATION works at The Bridge Inn in Linlithgow are quickly progressing ahead of its eagerly-anticipated re-opening in early summer 2020, under the...