Edinburgh’s iconic brunch destination, Pantry, is opening its second location in Bruntsfield. To celebrate the milestone, Pantry is offering 50 free breakfasts split between Wednesday, 2 April and Thursday, 3 April.
Following the success of its cafe in Stockbridge, which has been delighting food lovers since 2012, Pantry is bringing its renowned breakfast, brunch, and lunch offerings to the former site of Honeycomb & Co.
Pantry has earned a stellar reputation for its commitment to fresh, locally sourced ingredients. It has become a must-visit destination for food enthusiasts, with its viral Pantry Waffles which feature homemade Belgian waffles with blueberry compote, fresh blueberries and 100% Canadian maple syrup, and Pantry Fry which includes posh pork sausages, streaky smoked bacon, Stornoway black pudding, Cambell’s prime haggis, smoked paprika grill tomato, baked beans, confit mushroom, crispy hash browns and free range poached egg.
Peter Borgen-Nielsen, Pantry’s co-owner, said: “Bruntsfield has always been on our radar as a neighbourhood that values great food, a warm atmosphere, and community spirit.
“We’re incredibly excited to bring Pantry’s signature dishes and welcoming environment to the area, and what better way to celebrate than by treating 50 customers to a delicious breakfast?”
The new Bruntsfield location will continue Pantry’s tradition of serving up hearty and flavourful dishes, with a menu that celebrates seasonal produce and innovative takes on classic brunch favourites.
For more information, please visit: www.thepantryedinburgh.co.uk
