Search
Close this search box.

Duck & Waffle Edinburgh celebrates ‘Burns Night’ with a specially curated menu and elevated whisky cocktails

24/01/2024
Duck & Waffle's Haggis, Neeps and Tatties and The Hidden Gem - Macallan Whisky Cocktail

DUCK & Waffle Edinburgh will celebrate Burns Night on Thursday January 25th in honour of renowned Scottish poet Robert Burns, with an evening of chef-curated menu specials and elevated whisky cocktails that pay homage to Scotland’s rich cultural heritage.
Curated by Duck & Waffle’s Culinary Director Daniel Barbosa and Executive Chef Lucia Gregusova, the menu captures the essence of Scottish flavours. Guests can savour classics like Haggis, Neeps & Tatties, a hearty Cullen Skink made with haddock and served with fresh sourdough, and a delightful Cranachan Knickerbocker with raspberries, whisky cream, and caramelised oats. In true Burns Night style, a series of elevated whisky cocktails accompanies the main event.

BURNS NIGHT MENU SPECIALS:
*menu specials are available in addition to signature menu

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.

  • HAGGIS, NEEPS & TATTIES spring onions
  • CULLEN SKINK, haddock, chives, sourdough bread
  • CRANACHAN KNICKERBOCKER (V) raspberries, whisky cream, caramelised oats

THE ROYAL MILE
Highland Park 12 year / yellow chartreuse / fresh lemon juice / Angostura bitters A showcase of HP12’s versatility; citrus and honey notes layered with smokiness.

MOMENT IN TIME
Bowmore 12 year / white grape & apricot soda / peach syrup & peach bitters Bowmore’s distinguished profile complemented by the sweet essence of stone fruits.

HIDDEN GEM
Macallan 12 year / Oloroso / housemade orange & tonka bean syrup / Champagne
Warming and elegant; Macallan’s complexity enhanced with nuttiness and citrus spice.

TICKET TO RIDE
Highland Park 12 year / Aperol / Martini Rosso / Irn-Bru cordial
Vibrant, refreshing, and playful. Double the nostalgia, double the fun. Chilled and poured over ice.

Event Details:
Reservations: via duck & waffle website: https://duckandwaffle.com/edinburgh/reservations/
Date: Thursday, January 25, 2024
Menu: Burns Night menu specials available all day, in addition to the signature menu.
Address: Duck & Waffle Edinburgh, St James Quarter, 400-402 St James Square, Edinburgh EH1 3AE

The latest stories

Douglas Ross backs manifesto proposals to replicate £100 million UK seafood fund and supports prioritisation of fishing fleet when making marine planning decisions amid HPMA outrage in Scotland

Douglas Ross has backed Conservative manifesto plans to replicate their £100 million UK Seafood Fund which he says will bring

Panther M*lk Brings Young Cocktail Drinkers to the Cream Liqueurs category with Stylish New Bottle Design  

Glasgow, June, 2024 – Panther M*lk, the ground-breaking oat milk ready-to-drink cocktail, proudly unveils its all-new bottle design and an

Art of Bartending Competition at Jupiter Artland Sculpture Park by X MUSE | 4 or 5 June

RAFFLES’ LONDON BARTENDER, STEVIE BURTON, WINS ART OF BARTENDING COMPETITION BY X MUSE VODKA Stevie Burton, Bartender at The Guards

Improve your farm’s sustainability: join Quality Meat Scotland’s summer open days

Quality Meat Scotland (QMS) is hosting two open days at award-winning farms for farmers and crofters to learn about practices

Subscribe to our daily newsletter

Why? Free to subscribe, no paywall, daily business news digest.