Rational invites catering professionals to exclusive cooking demonstrations, led by Rational Ambassador Rehan Uddin, managing director of the Asian Restaurant Owners Network and owner of the acclaimed Indi-Yang Restaurant.
Bringing his innovative approach to the forefront, Rehan will showcase the advanced pressure capabilities of the iVario Pro bratt pan. Through an engaging demonstration, he will highlight how its intelligent cooking system enhances pressure cooking efficiency while preserving the rich, traditional flavours of Asian cuisine. Perfect for weddings, large functions, and even everyday dining, this modern approach delivers both productivity and speed with consistent results.
Authentic key dishes prepared on the day include, a rich Onion Gravy Stock, a flavourful Chicken Curry cooked on the bone, a creamy Moong Dal, and a deliciously sweet Gajar Halwa to finish.
The iVario Pro’s intelligent pressure-cooking function significantly reduces cooking times – by up to 35%, while preserving the integrity and flavour of each ingredient, ensuring top-quality products with minimal supervision.
Event details:
Date: Tuesday, 29 April 2025
Time: 11:00 – 13:00
Location: AJ Bell Stadium, Salford, M30 7EY
Date: Tuesday, 20 May 2025
Time: 11:00 – 14.00
Location: Hilton Glasgow, G3 8HT
These events are free to attend, but space is limited. Reserve your spot here: https://bit.ly/43XR0mT
