Elevate your Christmas Day experience in Edinburgh with an exquisite culinary journey at Duck & Waffle, nestled in the heart of St James Quarter.
This year, the renowned establishment invites guests to immerse themselves in a Narnia-inspired winter wonderland, offering a sophisticated escape from the seasonal hustle and bustle.
The restaurant has undergone a stunning transformation, featuring:
- Snow-adorned trees
- Glistening icicles
- Illuminated lamp posts
- Enchanting winter décor

This captivating setting provides the perfect backdrop for a memorable festive celebration.
Operating from 12:00 to 21:00 on 25th December, Duck & Waffle presents a meticulously crafted 4-course Christmas Day menu, showcasing the finest seasonal flavours.The culinary experience commences with a glass of prestigious Veuve Clicquot champagne, followed by an array of exquisite dishes:
Pre-starters:
- Beef tartare or bacon-wrapped dates
Starters:
- Wild mushroom and truffle soup
- Cured trout on toast
- Foie gras crème brûlée
Main courses:
- Mushroom and Camembert Wellington
- Lobster gnocchetti
- Traditional roast turkey with accompaniments
Desserts:
- Chocolate ganache
- Plum pudding
- Lemon meringue waffle
The dining experience concludes with artisanal mince pies and freshly brewed coffee.

Booking Information
The Duck & Waffle Christmas Day menu is priced at £100 per adult and £50 for children under 10 years of age. Reservations are now available for this exclusive festive offering.
Location
Duck & Waffle Edinburgh
St James Quarter
400-402 St James Crescent
Edinburgh, EH1 3AEThis Christmas, indulge in an unparalleled fusion of culinary excellence and enchanting ambiance at Duck & Waffle Edinburgh, where the magic of Narnia meets gastronomic sophistication.
For more information go to duckandwaffle.com