From left, Lee Godinni, partner with Poldino’s; Shona Byrne, project manager with Aberdeen Inspired; Ziggy Danelius, chef patron of Bistro Verde and Stuart McPhee, owner of Dough & Co (in and out of donut costume) (Credit Aberdeen Inspired)

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Come and get it… Aberdeen Restaurant Weeks has unveiled the line-up of eateries getting ready to serve up a feast ...

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